Lunch
Please inform your server of any food intolerance.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
To Start
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Tahini Hummus
Wild za’atar, marinated olives, warm pita
$15
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Shishito Peppers
Crispy onions, lemon, ranch dust
$14
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Today's Soup
Seasonal offering
$15
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Pizza Shop Salad
Little gems, shaved vegetables, oregano vinaigrette
$16
Add Chicken Breast $8
Add Shrimp $12
Add Salmon $14
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Dirty Caesar
Romaine, kale, black garlic caesar, spicy anchovy croutons
$16
Add Chicken Breast $8
Add Shrimp $12
Add Salmon $14
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Escarole and Pear Salad
Aged cheddar, candied walnuts, mustard vinaigrette
$16
Wood Fire Pizza
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The 1889
San marzano, vermont mozzarella, basil
$22
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Ramps & Ricotta
San marzano, espellette pepper
$21
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American Prosciutto
Pickled sweet peppers, wild arugula
$23
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Arrabbiata
Spicy tomato, guanciale, VT mozzarella, sunny farm egg
$23
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Cristo’s Seven Star
Pepperoni, bacon, extra mozzarella
$22
Plates
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Smashed Avocado
Overnight tomatoes, seven grain toast, za’atar
$17
Poached Egg $4
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Grilled Mushroom Sandwich
Cured tomatoes, spinach, aioli, fries
$18
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Crispy Chicken Sandwich
Spicy pepper relish, baby arugula, fries
$19
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Second Street Burger
House american, crispy onions, deluxe sauce, fries
$26
Impossible Burger $28
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Mezzi Rigatoni
Caramelized cauliflower, mint, cacio e pepe
$24
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Casarecce
Tomato reserva, basil, burrata
$26